It’s all about chickens and those nuggets that are presumably made from them. We’ll talk to Patrick Dixon about his new book, Nuggets of Gold and then to Alice Driver who spent four years interviewing workers in chicken processing plants in the south and wrote The Life and Death of the American Worker about the consequences of employment of imprisoned people and undocumented immigrants under weak regulations. Ever wonder what’s in a Chicken McNugget? You’ll find out! Then, Christina Dismang has taken over our history feature, and tonight on Voices from Labor History she’ll feature three January strikes.